Birdseye Chilli

Birdseye Chilli, also known as Thai Chilli, is a small but exceptionally fiery variety of Capsicum annuum, known for its potent heat and vibrant flavor. With a Scoville level ranging between 50,000 and 100,000 units, Birdseye chilli is significantly hotter than jalapeños and serranos, making it a powerful spice in the culinary world.

Renowned for its intense heat, just a small amount of Birdseye chilli can add a powerful, spicy kick to a wide array of dishes, including curries, stir-fries, sauces, and marinades. This chilli not only elevates the heat level of your dishes but also imparts a vibrant, piquant flavor that is both exhilarating and palate-tingling, perfect for those who love bold and spicy flavors.